Our Courses

One day course to cover Award for Personal Licence Holders. The qualification is essenntial for those who wants to become a personal licence holder.

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Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to develop or monitor HACCP based food safety management procedures and systems.

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For people who are in the food production business and completed the similar course 3 or more than 3 years ago.3- hour course. Fees 35/- per person

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Basic level 2 food safety course, it lasts for 5 hours followed by a multiple choice questions exam.

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Basic award to cover laws and regulations for health and safety in UK.

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Customer Service Training

Administration and SecretarialBusiness
POA

Training module specifically tailored to Indian restaurants.

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An essential qualification for people working in the food production industry.

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An essential qualification for the people working in the bar industry.

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POA

POA

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About Us

Accredited with CIEH and Highfield, we deliver high quality training in food safety, health and safety, customer service and licencing. Our client list includes restaurant chains like Jimmy's World Grill, Bombay Brasserie, Peachy Keens UK, Call or e-mail us to book a course. Tutor: Gaurav Pandey, CIEH accredited tutor for food safety and haccp courses Ph: 01332773788/07859936435 E-mail: foodhygienetraininguk@gmail.com

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Food Hygiene Consultants

52 Athol Close
Sinfin, Derby
Allenton
Derby
DE249LZ

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